About the Role

Job Summary

Responsible for the company’s overall compliance to all food safety global standards and local regulations under which Greenblade operates.

Principal Accountabilities

  • Minimum diploma in food science or a relevant course
  • A minimum of 3 years’ experience in a similar work environment
  • Excellent communication skills, a problem solver with strong attention to detail
  • Working knowledge of tools, methods, and concepts of quality assurance.
  • HACCP training will be an added advantage.
  • Solid knowledge of relevant regulatory standards.
  • Excellent data collection and analysis skills.
  • Team player with ability to work effectively and make decisions independently.
  • Commercial awareness and sound business knowledge.

How to Apply

https://lde.tbe.taleo.net/lde02/ats/careers/v2/viewRequisition?org=CENTINVE&cws=37&rid=229&utm_source=MyJobMag

Follow Us on Social Media