Kshs250,000 - Kshs300,000

Qualifications, Skills and Requirements: 

• Education- degree in hospitality/catering or its equivalent.
• Experience- minimum 10 years in bakery management.
• Other competencies- excellent leadership & management skills, ability to work under pressure and meet targets, excellent communication skills(spoken and written).

Duties and Responsibilities:

• Ability to manage an automated bakery producing 200,000-300,000 per day (breads, madazis, ban etc).

  Method of Application

  Interested candidate should send their CVs to [email protected] with the email subject as BAKERY MANAGER.

  Only shortlisted Candidates shall be contacted.