This position works within the Quality Team and has the responsibility of ensuring that the quality of the product is constantly of high quality.
To provide Process Quality Assurance activities to production and troubleshooting within the Quality Department.
To provide quality technical support in problem-solving in-process and carry out training on analytical techniques at quality work stations for operators as well as monitor performance.
Ensuring that chemical reagents and equipment are well-calibrated. Ensure that processes are accurate and checking the performance of measuring systems.
Coordinate inter-lab analysis so that quality controls are done properly. Investigations where any anomaly is found.
Ensure technicians have access to reference standards and that they adhere to these standards in getting their results.
Support the implementation of ISO 22000, 14001, 9001, and 14001 requirements
Analysis and coordination of monthly samples. Ensuring that actions arising from samples are handled. To monitor process critical control points and data generation
Training the laboratory and Quality Control technicians on Quality.
Qualifications:
A holder of BSc. in food science and technology, Chemistry, Biochemistry, Industrial Chemistry or microbiology
Experience:
Minimum of 2 – 3 years relevant work experience.
Knowledge of Quality, Safety and Environmental Management systems.
Working Knowledge in Microbiology/ hygiene, Brewing and Packaging process.
Method of Application
Send your updated CV to [email protected] by 17th June 2022. Only shortlisted candidates will be contacted.
